Chicken Tikka Recipe
If you have a party planned at home then should definitely try this easy-to-make Chicken Tikka Recipe, which is absolutely delicious and will be ready in no time! This appetizer recipe is a true delight for all the non-vegetarians as it's succulent and is cooked using broiling method, which makes the dish healthy and nutritious at the same time. Chicken Tikka Recipe is an apt dish for occasions like kitty party and game night, and will be ready in just 45-minutes.
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Chicken Tikka Recipe |
Total Time :45m
Prep Time:15m
Calories :412
Sarvings :4
Author : Nithya
Ingredients of Chicken Tikka :
- 500 gm chicken thighs
- 250 gm chopped into cubes red bell pepper
- 1 chopped into cubes onion
- 2 tablespoon refined oil
- For Marination
- 1/2 cup yoghurt (curd)
- 1 teaspoon chili powder
- 1 teaspoon coriander powder
- 1/2 teaspoon cumin powder
- 1/2 teaspoon kasoori methi powder
- 1 teaspoon garlic paste
- 2 tablespoon lemon juice
- 1 teaspoon paprika
- 1/4 teaspoon garam masala powder
- 1/2 teaspoon caraway seeds
- 1 teaspoon ginger paste
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Chicken Tikka Recipe |
How to make Chicken Tikka
Step 1
To prepare this delicious Chicken tikka recipe, prepare the marinade first by mixing them together lemon juice, coriander powder, paprika, cumin powder, caraway seeds, aksoori methi powder, ginger-garlic paste, chilli powder and yoghurt in a large bowl. Next, preheat oven at 450 degree Fahrenheit. Next, wash the chicken thighs well in running water and pat them dry. Cut them into bite-sized pieces into one large bowl.
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Chicken Tikka Recipe |
Step 2
Add chopped Chicken, bite-sized onion pieces and chopped bell peppers in the bowl of marinade. Using your hands, mix well and set aside for about 1-2 hours and let them marinate.
Step 3
After some time, thread the chicken on to the skewers, followed by onion and bell peppers. Brush oil on all of them.
Chicken Tikka Recipe: How to Make Tasty Chicken Tikka
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