POTLAKAYA PERUGU PACHADI | Snake gourd yogurt pachadi||Healthy Breakfast Recipes

POTLAKAYA PERUGU PACHADI | Snake gourd yogurt pachadi||Healthy Breakfast Recipes

Recipes snake gourd South Indian Recipes

Snakegourd Perugu Pachadi Recipe

There are a huge number of people who love Perugu Pachadi (yogurt based dishes). Yogurt has been an inseparable part of our diet since inception. Owing to its amazing taste, this dairy product has numerous health benefits as well. The good bacteria present in the curd is responsible for healthy digestion of food, strengthening of bones, helps in losing weight and gives a healthy radiant skin. Now, coming to the main ingredient of this dish, snakegourd, which is rich in all the important minerals needed for a body to function, lessens the effect of diabetes, helps in combating jaundice and the list goes on and on. So if you have not already, do include this healthy and delicious vegetable in your diet. 

Snake gourd Perugu Pachadi Recipe

We have brought before you an easy recipe for snake gourd Perugu Pachadi, that is going to do wonders for your health as well as to your taste buds. Prepare this palatable dish for all your loved ones and nourish them with good and healthy dishes. This delectable recipe would be perfect during potlucks or when you have invited your friends for a lunch party. We are here to help you enchant each and every taste bud with our simple recipes which are dedicated to helping you at every single step and all the necessary details too. So what is stopping you? Get up and show your culinary skills. Happy eating! 

Total Time :35m
Prep Time  :15m
Calories      :200
Servings     :3

Ingredients of Snakegourd Perugu Pachadi

• 5 inches finely chopped snake gourd
• 1/2 teaspoon mustard seeds
• 1 dry red chili
• 10 curry leaves
• 1 tablespoon coriander leaves
• 2 teaspoon ghee
• 1/4 teaspoon urad dal
• 1 1/2 cup yoghurt (curd)
• 1/4 teaspoon cumin seeds
• 1 dash asafoetida
• 2 chopped green chilli
• salt as required
• 1 dash turmeric

How to make Snakegourd Perugu Pachadi

Step 1 - Combine water and curd in a bowl

To start preparing this delicacy, beat the curd to make it smooth and combine it with water in a mixing bowl. Stir the beaten curd and water until you observe a medium consistency. Add turmeric powder and salt and stir again. Keep this mixture aside for further use.

Step 2 - Prepare the tempering for the dish

Start heating ghee in a shallow frying pan on a medium flame. After the ghee heats up, add cumin seeds and mustard seeds. After you observe that the seeds are sputtering, add urad dal and let it cook until it turns red. Next, put dry red chili, green chili, asafoetida, curry leaves and snake gourd pieces into the mixture. Now let the entire amalgamation cook on a medium flame for about 8 to 10 minutes or until the snake gourd pieces start to tenderize.

Step 3 - Combine the cooked snake gourd pieces with curd mixture and serve

After the snake gourd mixture is cooked, remove it from the heat and allow it to cool. Lastly, combine the mixture with the beaten curd and water (Step 1) and garnish with fresh coriander leaves. Serve fresh.

Pada July 31, 2019 Komentar

JEERA RICE RECIPE |HOW TO MAKE JEERA RICE RECIPE || HEALTHY BREAKFAST RECIPES

JEERA RICE RECIPE |HOW TO MAKE JEERA RICE RECIPE || HEALTHY BREAKFAST RECIPES

Jeera Rice Recipes South Indian Recipes

                        Jeera Rice Recipe

Jeera Rice Recipe is a delicious simple and popular rice recipe. Jeera Rice  or Cumin Rice makes a delicious side dish which can be served with any meal and makes it festive.

Pada May 27, 2019 Komentar

Mango Pickle Recipe || How to Make Tasty Mango Pickle Recipe || Healthy Breakfast Recipes

Mango Pickle Recipe || How to Make Tasty Mango Pickle Recipe || Healthy Breakfast Recipes

Recipes South Indian Recipes

               Mango Pickle Recipe

Pickle is an integral part of North Indian cuisine and you can find variety of pickles. Here is a simple Pickle Recipe which is prepared using raw mangoes, mustard oil, pickle masala, and salt. Traditionally, pickles need a few days to get ready and are sun-dried, however, this is an easy-to-make side dish recipe that will be ready in a day. You just need to warm the mustard oil and cut the mangoes in pieces and then mix together all the ingredients. You must try this easy recipe for your loved ones, it will give your taste buds a delectable experience.

Pada May 25, 2019 Komentar

How to Make Tasty Chicken Stuffed Bread Recipe|Healthy Breakfast Recipes

How to Make Tasty Chicken Stuffed Bread Recipe|Healthy Breakfast Recipes

Recipes South Indian Recipes

      Chicken Stuffed Bread Recipe

Chicken Stuffed Bread is a delicious snack recipe that you prepare for your loved ones on occasions like potluck and kitty party. It is cooked using shredded chicken, dry yeast, all-purpose flour, salt, refined oil and butter, and is tossed in thick white sauce. It can be prepared easily and can be savoured by both kids and adults. If you are planning to host a house party and don't know what to cook, then this scrumptious Fusion recipe is a perfect solution that can be a refreshing option. It can be prepared at home in a jiffy and can be your go-to-meal. Loaded with zesty cheese and chicken that are stuffed into soft bread, this non-vegetarian snack recipe will be surely loved by your guests. Try out this flavoursome and lip-smacking chicken bread at home and gather all the applause from your friends and family for your culinary skills.

Pada May 14, 2019 Komentar

Barbeque Chicken Salad Recipe ||Healthybreakfast Recipes

Barbeque Chicken Salad Recipe ||Healthybreakfast Recipes

Breakfast Recipes South Indian Recipes

        Barbeque Chicken Salad Recipe

When it comes to salads, a Chicken salad always wins our hearts. Barbeque Chicken Salad is a one such salad recipe that will steal your heart with its refreshing flavors. This easy- to- make salad is a whole meal in itself as it is quite fulfilling. This flavorsome salad is loaded with grilled chicken breast cubes, romaine lettuce, tomatoes and dressed with a mixture of mayonnaise and barbeque sauce. Other than this, it has veggies like yellow bell paper, onion, tomato, and jicama and is seasoned with salt and black pepper. The best part about salads is that you can add any vegetables to them as per your taste and preference. There is no compulsion of following the recipe. The flavors of this salad's dressing will make you go wow. It is both tasty and healthy with fewer calories. Now you can serve it at kitty parties, anniversaries and potlucks. Your guests will surely love it and compliment you for your amazing culinary skills. Try this healthy and nutritious salad recipe at home and enjoy it with your loved ones.

Barbeque Chicken Salad Recipe

Total Time :40m

Prep Time :20 m

Calories :246

Servings : 6

Author :Nithya

Ingredients of Barbeque Chicken Salad

• 300 gm chicken breasts
• 4 leaves sliced lettuce romaine
• 1/2 medium yellow bell pepper
• 1 small red onion
• 3 tablespoon mayonnaise
• ground black pepper as required
• 1/2 cup barbeque sauce
• 1 small jicama
• 1 1/2 cup frozen sweet corn
• 1 medium tomato
• salt as required

       How to make Barbeque Chicken Salad

Step 1

To prepare this delicious salad, grill the chicken breasts for around 10 minutes from both the sides. Remove from the heat and allow them to cool down.

Step 2

Then, cut the chicken into cubes. Season the chicken cubes with salt and ground black pepper as per your taste. Set aside.

Step 3

Meanwhile, slice the red onion, tomato, bell pepper, and the jicama.

                                     Barbeque Chicken Salad Recipe

Step 4

Mix the barbeque sauce with mayonnaise in a bowl.

Step 5

In a large serving bowl, add the chicken cubes and the sliced romaine lettuce. Add the sliced veggies and the sweet corns to the bowl.

Step 6

Now, pour the barbeque sauce and mayonnaise mixture on the top and toss well. Serve.

Pada April 01, 2019 Komentar

Chicken Tikka Recipe: How to Make Tasty Chicken Tikka

Chicken Tikka Recipe: How to Make Tasty Chicken Tikka

Home Recipes South Indian Recipes

                 Chicken Tikka Recipe

If you have a party planned at home then should definitely try this easy-to-make Chicken Tikka Recipe, which is absolutely delicious and will be ready in no time! This appetizer recipe is a true delight for all the non-vegetarians as it's succulent and is cooked using broiling method, which makes the dish healthy and nutritious at the same time. Chicken Tikka Recipe is an apt dish for occasions like kitty party and game night, and will be ready in just 45-minutes.

Chicken Tikka Recipe

Total Time :45m

Prep Time:15m

Calories :412

Sarvings :4

Author : Nithya

Ingredients of Chicken Tikka :

• 500 gm chicken thighs
• 250 gm chopped into cubes red bell pepper
• 1 chopped into cubes onion
• 2 tablespoon refined oil
• For Marination
• 1/2 cup yoghurt (curd)
• 1 teaspoon chili powder
• 1 teaspoon coriander powder
• 1/2 teaspoon cumin powder
• 1/2 teaspoon kasoori methi powder
• 1 teaspoon garlic paste
• 2 tablespoon lemon juice
• 1 teaspoon paprika
• 1/4 teaspoon garam masala powder
• 1/2 teaspoon caraway seeds
• 1 teaspoon ginger paste

Chicken Tikka Recipe

How to make Chicken Tikka

Step 1

To prepare this delicious Chicken  tikka recipe, prepare the marinade first by mixing them together lemon juice, coriander powder, paprika, cumin powder, caraway seeds, aksoori methi powder, ginger-garlic paste, chilli powder and yoghurt in a large bowl. Next, preheat oven at 450 degree Fahrenheit. Next, wash the chicken thighs well in running water and pat them dry. Cut them into bite-sized pieces into one large bowl.

Chicken Tikka Recipe

Step 2

Add chopped Chicken, bite-sized onion pieces and chopped bell peppers in the bowl of marinade. Using your hands, mix well and set aside for about 1-2 hours and let them marinate.

Step 3

After some time, thread the chicken on to the skewers, followed by onion and bell peppers. Brush oil on all of them.

Pada February 20, 2019 Komentar