Jeera Rice Recipe
Jeera Rice Recipe is a delicious simple and popular rice recipe. Jeera Rice or Cumin Rice makes a delicious side dish which can be served with any meal and makes it festive.
Total Time :20m
Prep Time :5m
Calories :180
Servings :2
Author :Nithya
 |
Jeera Rice Recipe |
Total Time :20m
Prep Time :5m
Calories :180
Servings :2
Author :Nithya
Ingredients of Jeera Rice
- 1 cup basmati rice
- 1 teaspoon cumin powder
- 3 cup water
- 2 pinches salt
- 1 teaspoon cumin seeds
- 1 sliced onion
- 1 1/2 tablespoon vegetable oil
Jeera Rice Recipe
How to make Jeera Rice
Step 1
Jeera Rice is one of the most popular and simple rice delicacies, which can be made at home by following just a few simple steps. To prepare this delightful dish, here’s what you need: Wash the basmati rice in cold running water. Soak the rice for sometime, this reduces the cooking time. Then, take a bowl, add 3 cups of water along with rice.
Step 2
Heat oil in a pressure cooker. Add cumin seeds and allow them to splutter. Add sliced onions and fry them till they turn slightly pinkish in hue. If you are fond of spicy food, then, you can add some finely chopped green chilies and let it fry. To accentuate the taste you can also add some green peas and dry fruits, however, it depends on your taste preference.
Step 3
Now add cumin powderand rice along with the water and salt. Mix it well and pressure cook for 2 whistles. To make the perfect jeera rice like the restaurants, you must be very careful about the cooking time of rice as it should not be overdone. Once done, transfer the Jeera Rice in a serving bowl and garnish it with some finely chopped coriander leaves and dry fruits. It tastes best when served with Rajma, Chhole, Paneer Butter Masala and Daal Makhni to name a few.
JEERA RICE RECIPE |HOW TO MAKE JEERA RICE RECIPE || HEALTHY BREAKFAST RECIPES
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